226ers - WHEY PROTEIN

226ers – WHEY PROTEIN is a gluten-free protein drink with high protein, low fat and carbohydrate content. It provides more than 75% protein from whey protein concentrate (milk from pastured cows). It is characterized by high biological value and a high content of essential amino acids, which are necessary for growth and maintenance of physiological functions. The serving contains only 115 kcal, of which 23 g are protein, of which 25% are BCAA. Whey protein is sweetened with stevia.

The biggest advantage of whey protein concentrate compared to regular protein found in foods such as meat or fish is that it is easier and much faster to absorb, which is especially important before or after training/competition. Adequate protein intake post-training/competition is critical due to a phenomenon known as the metabolic window. At this point in time, protein absorption is greatest and it is precisely at this point in time that the muscles need to be supplied with sufficient nutrients for regeneration.

Whey protein concentrate can be used to increase muscle mass, maintain muscle mass, as a carbohydrate recovery drink after training/competition or as a low-fat meal replacement. Whey protein concentrate is particularly suitable for those who are on a diet and have a limited intake of carbohydrates and/or fats and sugars.

Suggested use:

Dissolve 1 level scoop (30g) in 200-250ml of water. Consume after exercise.

Ingredients:

Chocolate:

Whey protein concentrate (milk, soy lecithin), cocoa powder, thickeners (guar gum, xanthan gum), aroma, sodium chloride, sweeteners (sucralose and steviol glycosides from stevia). Allergens: soy and milk.

Vanilla:

Whey protein concentrate (milk, soy lecithin) aroma, thickeners (guar gum, xanthan gum), color (ammonium caramel), sodium chloride, sweeteners (sucralose and steviol glycosides from stevia). Allergens: soy and milk.

Cappuccino:

Whey protein concentrate (milk, soy lecithin), aroma (decaffeinated coffee), thickeners (guar gum, xanthan gum), sodium chloride, sweeteners (sucralose and steviol glycosides from stevia). Allergens: milk and soy.