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All product batches are tested and certified free of banned substances by a certified laboratory.
- Availability: In Stock
Available Options
| 25 g carbs | Vegan |
| Natural ingredients | Hydrogel Technology |
Maurten Gel 100 is an energy gel delivering 25 g of carbohydrates with Hydrogel technology for efficient fueling during endurance efforts. Its optimized fructose–glucose ratio supports high carbohydrate intake while remaining gentle on the stomach.
Key Benefits:
25 g carbohydrates per gel
Glucose–fructose ratio 1:0.8
Hydrogel technology for efficient carbohydrate delivery
Supports carbohydrate intake up to 100 g per hour
Designed to be gentle on the stomach
Made from natural ingredients
No artificial colors, flavors, sweeteners, or preservatives
Suitable for vegans and vegetarians
Maurten Gel 100 – Advanced Energy with Hydrogel Technology
Maurten Gel 100 is an energy gel that differs fundamentally from traditional energy gels. It is built on Maurten’s innovative Hydrogel technology, designed to transport carbohydrates efficiently through the stomach to the intestine, where they are absorbed and used for energy.
Gel 100 contains a specialized carbohydrate blend of glucose and fructose in a ratio of 1:0.8, allowing efficient carbohydrate uptake during endurance exercise. Each serving delivers 25 g of carbohydrates, making it suitable for structured fueling strategies during training and competition.
Hydrogel Technology
Maurten’s Hydrogel technology is based on natural ingredients, primarily alginate derived from seaweed and pectin, which form a protective hydrogel structure in the stomach.
This hydrogel encapsulates carbohydrates and electrolytes, enabling them to pass through the stomach to the intestine where the gel dissolves and nutrients are absorbed. This process helps reduce gastrointestinal stress while allowing higher carbohydrate intake during exercise.
Research shows that combining glucose and fructose in optimized ratios can significantly increase the body’s ability to absorb carbohydrates during endurance activity. Maurten Gel 100 uses a 1:0.8 glucose-to-fructose ratio, supporting carbohydrate intake of up to 100 g per hour when used as part of a structured fueling strategy.
Composition & Digestibility
Maurten Gel 100 is made from six natural ingredients and contains no artificial colors, flavors, sweeteners, or preservatives.
Thanks to the Hydrogel structure, the gel is designed to be gentle on the stomach while delivering carbohydrates efficiently during demanding efforts. The product is also suitable for vegans and vegetarians.
Key Features
25 g carbohydrates per gel
Glucose–fructose ratio 1:0.8
Hydrogel technology for efficient carbohydrate delivery
Supports carbohydrate intake up to 100 g per hour
Made from natural ingredients
Rapid carbohydrate absorption
Gentle on the stomach
No artificial colors, flavors, sweeteners, or preservatives
Suitable for vegans and vegetarians
Suggested use:
During prolonged endurance activities consume between 1 and 4 energy gels per hour, depending on the intensity and duration of your workout or race.
Ingredients:
Water, glucose, fructose, gelling agents (sodium alginate, gluconic acid, calcium carbonate).
| Nutrition values | per 100g | 1 gel (40g) |
|---|---|---|
| Energy | 250 kcal | 100 kcal |
| Fat | 0g | 0g |
| of which saturates | 0g | 0g |
| Carbohydrate | 62.5g | 25g |
| of which sugars | 62.5g | 25g |
| Protein | 0g | 0g |
| Salt | 125mg | 50mg |
| Properties | |
| Packing | 40g, 12x40g |
| Carbohydrate matrix | 1:0.8 |
| Purpose of use | Energy, Endurance, Vegan, Vegetarian |
| Using time | before exercise, during exercise |